Sunday, April 25, 2021

Higher mushroom consumption is associated with a lower risk of cancer. The systematic review and meta-analysis examined 17 cancer studies published from 1966 to 2020. Analyzing data from more than 19,500 cancer patients, researchers explored the relationship between mushroom consumption and cancer


https://ift.tt/3aPPbvV via /r/science https://ift.tt/3aCvesd

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