Sci Show: A “groundbreaking” new study suggests the ancestors of both humans and Neanderthals were cooking lots of starchy foods at least 600,000 years ago.And they had already adapted to eating more starchy plants long before the invention of agriculture 10,000 years ago.

Monday, May 10, 2021

A “groundbreaking” new study suggests the ancestors of both humans and Neanderthals were cooking lots of starchy foods at least 600,000 years ago.And they had already adapted to eating more starchy plants long before the invention of agriculture 10,000 years ago.

https://ift.tt/33yabTK via /r/science https://ift.tt/3y1QqSE

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