Sci Show: Climate change impacts on freshwater systems can lower nutrition and increase toxicity at the base of the food web, according to research from Dartmouth College and the Swedish University of Agricultural Sciences.

Monday, October 25, 2021

Climate change impacts on freshwater systems can lower nutrition and increase toxicity at the base of the food web, according to research from Dartmouth College and the Swedish University of Agricultural Sciences.

https://ift.tt/3nn9buZ via /r/science https://ift.tt/3mej52E

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