Sci Show: Consuming grapes significantly increases the diversity of gut bacteria, decreases cholesterol levels as well as bile acids which play an integral role in cholesterol metabolism, according to a new pilot study published in the journal Nutrients.

Monday, November 15, 2021

Consuming grapes significantly increases the diversity of gut bacteria, decreases cholesterol levels as well as bile acids which play an integral role in cholesterol metabolism, according to a new pilot study published in the journal Nutrients.

https://ift.tt/3kx50wm via /r/science https://ift.tt/3oxg7pV

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